
Ghost Candy Mold
1. Shape & Forming Advantages
2. Material & Using Experience
Thanks to excellent thermal conductivity of metal, the poured syrup cools rapidly, greatly cutting down shaping waiting time and boosting handmade efficiency. It works well for various handmade materials such as boiled hard candies, soft candies, chocolate and jelly, stable under high and low temperatures without distortion when receiving hot or cold liquid mixtures.
The smooth non-stick inner coating allows whole candies to slide off quickly once fully solidified, keeping the 3D ghost shapes intact without breakage or chipping, friendly for new beginners.
With strong structural support, the mold avoids bubbling or leakage during pouring, suitable for small-scale home DIY and mass handmade production in studios alike.
3. Applicable Scenarios
Easy to clean: candy residues can be washed away with plain water. The coating resists pigment staining and odor absorption, supporting long-term repeated use.
